Hello Shiraz Lovers Continuing the theme of last month’s newsletter—hasn’t the weather been crazy so far this Spring! Many parts of Australia have seen record high October temperatures, and here at Talbots Block we’ve been getting late season frosts as recently as last week. Doesn’t seem to be worrying our vines though—their springtime shoot growth…
Spring is here — so they say. The Talbots like to call this time of year “Sprinter” rather than Spring — because the weather is Spring-like one day, and truly wintry the next. Whether we call it Spring or Sprinter doesn’t really matter — the important thing is that it offers great conditions for Shiraz…
Latest Tasting Observations Recently we’ve been having fun tasting all our vintages, going right back to our first test batch in 2007. Our current releases—The Prince 2016 Shiraz and The Sultan 2015 Shiraz—are drinking beautifully right now. They show an impressive combination of luscious fruit and soft finish, and we are confident they’ll continue to…
